FRUIT, VEGETABLES AND TOMATO LINE
STERILIZATION OF CHICKPEAS AND BEANS WITH THE ELECTRIC VERTICAL STERILIZATION AUTOCLAVE MOD. ST30
PREPARATION OF TOMATO SAUCE PLANT OF 2,500 BOTTLES PER DAY
COLD EXTRACTION OF FRESH FRUIT JUICE WITH DIFFERENT DEGREES OF FILTRATION
OVERVIEW OF ALL THE PREPARATIONS THAT CAN BE CARRIED OUT WITH OUR CUOCIMIXES
CONTINUOUS PROCESSING LINE OF TOMATO
PREPARATION OF LEMON JAM
PREPARATION OF APPLE TREE MARMALADE
PREPARATION OF SUSINE JAM
DRYING LINE
DRYING CELLED DRYING APPLES WITH OUR ECO EVO MINI, THE SMALLEST OF THE RANGE
FRUIT AND VEGETABLE DRYING TESTS: BEFORE AND AFTER
DRYING NETTLE
OVERVIEW OF OUR LINE OF PROFESSIONAL DRYERS
NATURE LINE
EXTRACTION OF ROSEMARY OIL
OVERVIEW OF OUR LINE OF ESSENTIAL OIL EXTRACTORS
EXTRACTION OF ROSEMARY OIL
EXTRACTION OF ESSENTIAL OIL OF BERGAMOTTO
EXTRACTION OF MINT ESSENTIAL OIL
EXTRACTION OF ESSENTIAL LAVANDER OIL
BEEKEPING LINE
CLEANING THE POLLEN
CHESTNUT LINE
FRESH CHESTNUT PEELING MOD. EASY HULL
TRUFFLE LINE
MILK AND CHEESE LINE
Tred Technology, Via G. Perlasca 37, 86025 Ripalimosani (CB) p.iva 01578560706