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Machines and Technologies for the Food Industry

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POLICOOK
For blanching, sautéing, open, vacuum and pressure cooking, pasteurising and sterilising
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Features:

  • 40-litre stainless steel mixing and pasteurisation tank;
  • Temperature detection probe inside the tank during cooking and product concentration;
    Completely removable bottom scraping blade and band;
  • Stainless steel drain valve that can be completely disassembled and sanitised for filling jars directly from the tank;
  • Insulation that limits heat dispersion;
  • Innovative energy-saving electric heating system;
  • Stainless steel supporting structure resting on 4 adjustable feet.

  • Electric control panel, LCD touch screen;

  • Removable perforated stainless steel basket for blanching the product and pasteurising the glass jars;

  • Probe inside the jar to control the core temperature of the product;

  • Recording and printing of the pasteurisation and sterilisation cycle.

    • PROVISION FOR PROGRAMMING F100-P92 CALCULATION AND POSSIBILITY OF TRANSFERRING PROCESSING DATA TO THE PC

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    Tred Technology             Email: commerciale@tredtechnology.com     
    Contrada Pesco Farese, 13           Phone: +39 0874 66 405
    86025, Ripalimosani (CB)          P. Iva: 01578560706
    Molise, Italy

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